How to make a cake without an oven

Many women find it difficult to make the cake if the oven is broken or in other cases, and in that case they have only one way in front of them, which is to make a cake without an oven.

In this article, we will introduce to you how to make a cake without an oven:

How to make a cake without an oven

How to make a Biscuit cake without an oven

Preparation time is 30 minutes

Ingredients

A cup of warm milk.
One hundred pieces of round biscuit.
1 tablespoon of ready-made coffee.
Half a teaspoon of cinnamon.
Two tablespoons of raw cocoa powder.
Half a teaspoon of liquid vanilla.
A cup of powdered sugar.

Precious ingredients:

Half a cup of soft butter.
Two cups of powdered sugar.
Half a teaspoon of liquid vanilla.
Two tablespoons of milk.
Colorful farms for decoration.

How to prepare

Put milk, coffee, cinnamon, cocoa, vanilla, and sugar in a deep bowl, and stir the materials with a net racket until they are completely homogeneous.
Put a piece of biscuit in the mixture and lightly stir it for several seconds until the flavors are absorbed, then transferred to a wide dish.
Place the second piece of biscuit in the same way, and transfer it over the first piece, repeating the steps until 6 or 7 pieces of biscuit impregnated with a coffee mixture are formed on top of each other.
Put the biscuit in the refrigerator for an hour to hold.

Preparing the cream:

Put the butter, sugar, vanilla, and milk in the mixer bowl, and run the racket on medium speed for one to two minutes until it forms a soft cream.
Distribute the cream onto the edges of the biscuit pieces with a wide metal knife.
Put the colored farms in a wide bowl, and roll the creamy biscuit pieces in the creamy so that only their edges are covered.
Put the rest of the cream in a decorating bag, decorate the biscuit cut surface, and serve directly.

Easy cake with chocolate balls

The preparation time is 15 minutes
Cooking time is 3 minutes

Ingredients

Two boxes of butter biscuit.
Five tablespoons of unsweetened cocoa powder.
Seven tablespoons of soft butter, with room temperature.
A box of sweetened condensed milk.

Chocolate balls:

Two boxes of butter biscuit.
Five tablespoons of non-sweetened cocoa powder.
A box of sweetened condensed milk.
Cocoa powder for spraying.

How to prepare

Cut the butter into several pieces, mixing it with cocoa and condensed milk in a blender bowl.
Break the biscuit into pieces without breaking it too much, and mix it with the milk and cocoa mixture until it is completely covered.
Cover the mixture with tin foil, and form the mixture as a loaf with a spoon.
Put the cake in the freezer for three to four hours, then open and cut.
Prepare chocolate balls: cracking biscuits, mixing them with the milk and cocoa mixture.
Leave the mixture for thirty minutes, then make balls from it, and cover with cocoa powder.

How to make a baked chocolate cake without an oven

The preparation time is 15 minutes

Ingredients

Four tablespoons of melted butter.
397 grams of sweetened low-fat milk.
20 grams of tea biscuit cut into small pieces.
150 grams of roasted and chopped nuts.
35 grams of raisins.
Four tablespoons of butter (extra).
Two hundred grams of dark chocolate and broken into pieces.
125 ml of milk.

How to prepare

Mix the butter with the condensed milk in a saucepan over the fire, stirring until the milk boils, and stirring for four to five minutes after boiling.
Remove the mixture from the heat, add the biscuit, hazelnut, raisins and mix well.
Pour the mixture into a tray 25 x 20 cm after lining it with baking paper.
Put the tray in the refrigerator for an hour.
Put the chocolate, butter, and milk in a saucepan over medium heat and keep stirring until the chocolate melts.
Pour the chocolate mixture over the biscuit mixture, and put the tray back in the refrigerator for 2-3 hours.
Cut the cake into small slices, then serve.

This is How to make a cake without an oven.

More: How to make a birthday cake at home

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